Cooking, Tastings & Tours Classes
Lifelong Learning
All Current Classes
| Date(s) | Class Title |
|---|---|
| 9/05/26 | Knife Skills You Need for the Kitchen |
| 11/14/26 | Lifestyle Cooking: The Anti-Inflammatory Way |
| 9/05/26 | Loose Leaf Tea: An Introduction |
| 11/14/26 | Making Delicious Dumplings |
| 10/06/26 | Olive Oil Tasting: A Sensory Journey! |
| 10/07/26 | Oyster Shucking |
| 10/14/26 | Pickle Perfection: Vinegar Pickling |
| 11/12/26 | Preparing for the Holidays with Fortified Wines |
| 10/20/26 | Rum and Chocolate |
| 9/12/26 | Salsa Canning 101 |
| 9/29/26 | Scotch Tasting: Explore Scotland Through the Glass |
| 12/10/26 | Sparkling Wines of Spain |
| 8/29/26 | Tiramisu: Tasty Italian Dessert |
| 11/17/26 | Utah's Whiskey History |
| 8/25/26 | Wine Tasting: An Introduction |
CAN'T FIND WHAT YOU'RE LOOKING FOR?
This list of our past classes includes a form you can fill out to be notified when the class runs again.
Questions? Call Lifelong Learning at 801-587-5433 or use our online form.
